Chinese Food
All Recipes
Tofu skin Sushi
It's summer vacation. Mothers with left behind children are sure to worry about lunch. Triangle tofu skin can save time and provide nutrition. It's the first choice.
Rice noodle snacks
I've been fascinated by rice noodles recently. I make them at home. I think about them. They taste good. (*^__ ^*) hee hee
Shredded pork with Beijing sauce
I really don't have time to take photos when frying the dough sauce. In fact, it's the normal way. As long as the consistency and quantity of the sauce are well controlled. Just roll it with tofu skin. I'm a homemade pancake. It's very good to b... ...
Tofu skin and meat roll (xiaomanyao)
My husband gave this dish a nice name, Xiao Manyao;.
Marinated tofu skin
In fact, I made this dish together with braised pork. It's just that I took it out and put it on a plate before the sauce of braised pork. Even if I don't make braised pork, I can add a little pork and marinate it together in the same way.
Stir fried tofu with spinach
Spinach and tofu can't be eaten together -- after decades of propaganda, this sentence has become a well-known and popular iron rule. However, according to the research results in recent years, spinach and tofu are not only a good match, but als... ...
Mushroom with bean skin
I like to eat the velveteen mushroom on the barbecue stand, but I always think it's neither sanitary nor healthy. Now I can make it myself at home.
Health preservation in autumn sea cucumber soup
When I was a child, I always had a cold. Especially when spring and autumn change seasons They're all in medicine cans. Because the home is by the sea. So my mother will make sea cucumber to eat as soon as the season changes. It can strengthen t... ...
Mengzi chrysanthemum bridge rice noodles
Crossing the bridge is the most beautiful legend in Mengzi. It's also a love inspiring story. (going to encyclopedia by myself) this time, I made the rice noodles crossing the bridge with Mengzi chrysanthemum. This is often done by Mengzi people... ...
Shredded pork with Beijing sauce
It's easy to learn in three steps.
Shredded pork with Beijing sauce
Want to eat. Just learn to do it. It tastes good.
Shredded pork with Beijing sauce
Delicious
Boiled pork slices with pickled vegetables
My son wants to eat both pickled vegetables and boiled meat. So I combined them together. It's delicious. It's not bad. It's sour and spicy.
